Consumers in Pakistan expect the foods they consume to be safe – whether sourced from Pakistan or beyond. Unfortunately a number of high profile crises have undermined consumer confidence in the ability of the food industry and government to deliver safe food. However, governments and the food industry are working harder than ever to assure the safety of food through mandatory procedures.
Food is essential, and safety should be a top priority. Food safety is closely related to people's lives and health, economic development and social harmony. We must create a food safety system of self-disciplined food companies with integrity, effective government supervision and broad public support to improve overall food safety."
Food safety is under the spotlight worldwide, putting enormous responsibility on governments and businesses to protect consumers and customers. Keeping food safe however is a complex endeavor that is only getting more complicated. A crisis in this country can often affect the Consumers . Such interdependence calls for a commitment to share knowledge, experiences and solutions to strengthen food safety. For its part, the (CFSQC)2012 to provides regulators and industry stakeholders an exceptional opportunity to meet, collaborate and address areas of mutual concern.
Consumers Association of Pakistan with the collaboration of Pakistan Standard and Quality Control Authority (PSQCA) & Provincial Consumer Protection Council, Punjab (PCPC) organiz 4th Consumers Food Safety & Quality Conference 2012 at Karachi was held on Wednesday, 24th October 2012 Sheraton Hotel Karachi Ball Room A
The CFSQ 2012 provides an influential and National platform for exchanging knowledge and networking through its annual gathering in Karachi. The CFSQ 2012 has featured an outstanding Consumers Awareness program that allows all food safety professionals to examine scientifically sound, risk based approaches and practical strategies to enhance food safety for every step of the supply chain. This Consumers Awareness program also enables the best and brightest in the field of food safety to be heard and recognized by their peers.
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